After all the yummy fried
chicken, why not we have something with less oil and less dry. Tofu reminds me
of protein. Having this dish with some white rice would be perfect if tofu comes
with little bit of sauce. Let us make some saucy soft tofu as a main dish.
Ingredients
1 square pack soft tofu
4 cloves garlic, 2 shallots
4-6 mushrooms
1 spring onion
1 teaspoon corn flour
1 cup water
3 tablespoon soy sauce
Prepare
Cut mushroom to cube sizes
Tofu cut to cubes size
Dice garlics and shallots
Mix 1 teaspoon corn flour with 2
tablespoon water in a bowl
Cooking Time
Heat oil, fry garlic and shallots
Add mushroom fry for 3 minutes
Add 1 cup water
Add 3 tablespoon soy sauce
Add tofu simmer for 10minutes
Add the bowl of corn flour mix
Stir up till it starts to dry
Ready to serve
Why did I add water after stir
fry the mushroom? To avoid the tofu being burn because the pan is already hot. Tofu is
fragile ingredient.
