Ensure you dry your chicken meat before you fry it, else the oil will be popping at ya..all over! yummy...
Ingredient
3 Drumstick, 3 whole potato medium size
1x Ready McCormick Brown Gravy sauce
Prepare & cook
Wash up chicken, dry it
Potato - Peel skin & cut to cubes
Bring water to boil, boil potato 10-15mins, remove it
Heat oil, fry chicken till light brown, remove from pan
Add cup of water & add brown sauce pack, stir it
Add potato, simmer for 10mins (let potato absorb sauce for
better taste)
Add brown sauce & potato to fried chicken
Ready to serve
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